 | We know how much you love your juicer, so we've put together a list of some vegetable juice recipes. Make sure you check out our other recipes and don't be afraid to make up some of your own and pass along your suggestions to us. |
5 Veggie Juice
- 4 medium potatoes
- 4 medium carrots
- 1 stalk of broccoli
- 6 brussel sprouts
- 1 cucumber
Wash all of the vegetables and cut into sections. Juice the potatoes with their skin on and set aside. Juice the carrots and set aside. Juice the rest of the ingredients together. Combine all of the juice, stir and enjoy!
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Apple Carrot Juice
Wash everything, peel the carrots and cut into sections where needed. Juice everything.
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Carrot Anise Juice
- 8 carrots
- 2 anise stalks
- 3-4 celery stalks
- 2 apples
Wash and peel the carrots. Wash everything else, and cut up into sections if needed. Juice everything and enjoy.
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Carrot, Celery, Cabbage Combo #1
- 3-4 Carrots
- 1-2 Celery stalks
- small wedge cabbage
Wash all vegetables and juice.
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Carrot, Celery, Cabbage Combo #2
- 2 carrots
- 2 cucumbers
- 2 stalks of celery
- a piece of ginger
- a handful of parsley
- a piece of apple or citrus fruit
Wash all vegetables and juice.
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Carrot Combination
- 2 1/2 lbs. carrots
- 1 beet with greens
- 1 stalk celery
- 1 large handful spinach
- 1 large handful parsley
- 1 green pepper
- 1 clove garlic
- 1 slice ginger
Wash and peel carrots. Clean and slice beet into thin wedges. Wash and dry spinach leaves and parsley. Juice half of the carrots and beet. Add remaining ingredients using the remaining carrots to push them through. Complete by juicing carrots.
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Carrot Glow
- 4 carrots
- 1 beet with greens
- 5 - 6 leaves of Romaine or other leaf lettuce
- 3 - 4 leaves of spinach
Wash and peel the carrots. Clean and cut beet into sections, and wash & dry lettuce and spinach leaves. Juice half of the carrots, and the beet, then use the remaining carrots to help push the lettuce and spinach through the juicer.
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Carrot Grass
- 3 carrots
- 2-3 inch round of wheatgrass
Wash and peel the carrots, then juice with the wheatgrass. You can add ¼ cup of water if it is too strong.
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Carrot Parsley Juice
- 3 carrots
- 50 g (2 oz) parsley
Peel the carrots and wash the parsley, then juice.
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Carrot Strawberry Juice
- 4-6 Carrots
- 6 Strawberries
Wash and peel the carrots. Wash the strawberries. Alternate the carrots and strawberries through the juicer.
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Colorful Carrot Juice
- 1 small beet
- 1 pear
- 1 apple
- small piece of ginger
- 2 inches salsify root
- 4 celery stalks
- 10-12 carrots
- 1 small parsnip
Wash everything and cut into smaller sections. Juice and be surprised at the wonderful colors before you mix it all together.
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Garden Tonic
- Handful of spinach
- 3 stalks of celery
- 2 stalks of asparagus
- 1 large tomato
- 1 cherry tomato (garnish)
Bunch up the spinach and juice with the celery the set aside. Juice the asparagus with the tomato. Combine the two mixtures, stir and garnish with the cherry tomato
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Hot Pepper Juice
- 1 large carrot
- 1 sweet apple
- 1 tomato
- ½ cucumber
- ½ bell pepper
- 1 stalk celery
- 1 zucchini
- 2 or 3 pepperoncinis
Juice the carrot, apple and tomato together and set aside. Next juice the cucumber, bell pepper, celery, zucchini and pepperoncinis. Combine the two mixtures, stir and drink immediately.
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Incredible Juice
- 1 cucumber
- 1 small beet
- ½ rhubarb stalk
- 1 apple
- 1 pear
- 8 carrots
- 1 small purple top turnip
- 5 celery stalks
Wash, peel and cut into sections where needed. Juice everything separately and combine.
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Pineapple Carrot Juice
- 3-4 large carrots
- 4-6 rounds of pineapple
Wash and peel the carrots. Put the carrots through the juicer first, and then the pineapple. Serve over ice.
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Purifier
- 3 carrots
- 1/2 cucumber
- 1/2 beet with the greens
Wash everything. Cut the cucumber into quarters and strips. Cut the beet into sections. Process it all in your juicer.
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Relaxation Juice
Wash everything, cut into sections, and process in your juicer.
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Renewal Juice
- 8 large carrots
- 1/2 large beet
- 1/2 turnip
- 1/2 parsnip
- 5 celery stalks
- 1/4 rutabaga
- 1/8 head red cabbage.
- 5 radishes
- 1 large apple
- 1 cup cranberries
Wash everything, peel where needed and cut into sections where needed. Juice together in your juicer, mix and enjoy!
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Resistance Juice
- 6 carrots
- 2 stalks of celery
- Handful of parsley
- 2 cloves of garlic
Wash everything and cut the carrots and celery into sections. Begin juicing with the garlic and then juice everything else
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Savory Mix
- 3-4 carrots
- 1 stalk celery
- 1/2 cup chopped parsley
- 1/2 cup chopped spinach, packed
Wash everything, peel the carrots and dry the leafy greens. Juice together in the order given.
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Simply Green
- 2 stalks of celery
- 4 large spinach leaves
- 1 half cup parsley
- 2-3 inch round of wheatgrass
Wash greens thoroughly, cut up celery and juice. You can dilute this juice with ¼ cup of water if it's too strong.
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Spicy Tomato Juice
- 6 tomatoes
- 1 cup beet leaves, chopped
- 1 slice lemon
Cut the tomatoes up into sections and juice everything in the order given in the ingredient list.
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Spinach Surprise
- 5 carrots
- 6 spinach leaves
- 4 lettuce leaves
- 1/4 turnip
- 4 sprigs of parsley
Wash everything, peel the carrots, cut into sections where needed, and juice.
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Stomach Soother
- ½ head cabbage
- 1 beet (with greens)
- 2 large kiwis
Wash the cabbage and beet and then cut everything into sections that can fit in your juice. Juice together.
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Strong Carrot Juice
- 1 beet with greens
- 1 stalk celery
- 1 large handful spinach
- 1 large handful parsley
- 1 green pepper
- 1 clove garlic
- 1 slice ginger
- 2 ½ pounds carrots
Wash and peel carrots. Wash and cut beets into sections, and wash & dry parsley and spinach leaves. Juice half of the carrots, and the beet, then use the remaining carrots to help push the rest through the juicer.
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Sweet Carrot Juice
- 5 Carrots
- 1 Apple
- 1/2 Beet
Wash fruit and vegetables. Cut the apple and beet into sections and juice everything
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Swiss Chard Celery Juice
- 4 carrots
- 2 apples
- ½ cucumber
- 1 stalk celery
- 1 small bunch Swiss chard
Separately juice the carrots, apples, cucumber, celery and Swiss chard. Once you're done juicing, combine all of the juices, stir and drink immediately.
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Tasty Cabbage Juice
- 3 medium carrots
- ¼ heard of cabbage
- 1 stalk of celery
- 5 pitted cherries
Wash everything and slice the head of cabbage into smaller pieces. Juice the carrots and set aside. Juice the cabbage and celery together and put aside. Juice the cherries and combine all of the fresh juices together.
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Tasty Green Juice
- 2 green apples
- 4 stalks celery
- 8 stalks bok choy
- ¼ pound spinach
- 1 bunch parsley
Wash everything and cut into sections where needed. Juice the apples and set aside. Juice everything else together and combine with the apple juice when done. Stir and enjoy
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Tomato Country
- 4 ripe tomatoes
- 1 cup green lettuce, packed
Cut the tomatoes up into sections and juice everything in the order given in the ingredient list.
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Tomato Haven
- 6 carrots
- 2 tomatoes
- 1 stalk celery
Cut the tomatoes up into sections and juice everything in the order given in the ingredient list.
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Veggie Delight
- 2 large carrots
- 3 stalks celery
- 1/2 cup parsley
- 4 large spinach leaves
- 1/2 beet root
- 1/2 cup alfalfa sprouts
Wash veggies thoroughly and cut into sections where needed. Juice everything and enjoy!
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We'd love to hear your suggestions for recipes, so feel free to email us with your favorite juicing recipes. There is no better way to make all of these great sounding juices then with one of our high quality twin gear juicers!